Steps
- 1Choose the longer stalks of celery. Make sure that the leaves are still intact.2Cut the celery sticks into fine strips right up to just below the leaves.3Place each strip into a large bowl of iced water.4Allow to sit. The sticks will curl up as they sit in the bowl.5Remove and use once curled to your liking. They look great on the side of a glass and as a topping for a salad.
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